Flax seeds are the seeds of the flax. They are very rich in omega-3 fatty acids and minerals such as calcium and phosphorus. A special feature of linseed is the high content of fiber, which is why it is used as a natural remedy for indigestion.

As a whole grain or broken it finds in baking and as an ingredient in cereal use.

The flax seed for Chiemgau grain comes exclusively from their own lands of Biofeldern in Chiemgau. We build our products in a sustainable crop rotation at which soil life and biodiversity protects and promotes. The treatment of the harvested grain to the finished bag is done very carefully and gently by hand.